Phofo ea onion e senyehileng
Tlhaloso ea Lihlahisoa
A. Ha ho bapisoa le meroho e mecha, meroho e omeletseng e na le melemo e meng e ikhethang, ho kenyelletsa le boholo bo bonyenyane, bo bobebe, ho khutlisa kapele ka metsing, polokelo e bonolo le lipalangoang. Mofuta ona oa meroho o ke ke oa fetola nako ea tlhahiso ea meroho ka katleho feela, empa hape o ntse o boloka 'mala oa pele, phepo e nepahetseng le tatso, e latsoang monate.
B. Dehydrated Onion/ Air Omisitsoeng Onion e na le potassium e ngata, Vitamin C, folic acid, zinki, selenium, fibrous, joalo-joalo E thusa ho ntlafatsa tšilo ea lijo, ho boloka bophelo bo botle ba pelo, ho thibela sefuba le kankere.
C. E ka sebelisoa ka har'a sephutheloana sa lijo tse bonolo, sopho ea meroho ea lijo tse potlakileng, meroho e entsoeng ka makotikoting le salate ea meroho, joalo-joalo.
Sebaka sa Tšimoloho | Fujian,China |
Mofuta oa Ts'ebetso | E feletsoe ke metsi |
Boholo | 80-100 Mesh |
Setifikeiti | ISO9001, ISO14001, HACCP |
Max. Mongobo (%) | 8% max |
Shelf Life | Likhoeli tse 12 ka tlase ho 20 ℃ |
Boima bo felletseng | 11.3kg / lebokose |
E hlokometse | Boholo le ho paka lihlahisoa li ka ipapisa le litlhoko tsa bareki |
Kopo
1. E sebelisoa ho li-additives tsa lijo, tse kenyelletsoeng lijong ho etsa hore e be monate haholoanyane.
2. E sebelisoa tšimong ea lihlahisoa tsa tlhokomelo ea bophelo.
3. E sebelisoa tšimong ea litlolo.
Litifikeiti tsa tlhahlobo
Ntho | Tlhaloso | Sephetho sa teko |
Taolo ea 'Mele | ||
Ponahalo | Phofo e Sehla e Khanyang | E lumellana |
Monko o monate | Sebopeho | E lumellana |
Latsoang | Sebopeho | E lumellana |
Karolo e Sebelisitsoeng | Litholoana | E lumellana |
Tahlehelo ka ho Omisa | ≤5.0% | E lumellana |
Molora | ≤5.0% | E lumellana |
Boholo ba likaroloana | 95% e feta 80 mesh | E lumellana |
Allergens | Ha ho letho | E lumellana |
Taolo ea Lik'hemik'hale | ||
Litšepe tse boima | NMT 10ppm | E lumellana |
Arsenic | NMT 2ppm | E lumellana |
Ketapele | NMT 2ppm | E lumellana |
Cadmium | NMT 2ppm | E lumellana |
Mercury | NMT 2ppm | E lumellana |
Boemo ba GMO | GMO Mahala | E lumellana |
Taolo ea Likokoana-hloko | ||
Kakaretso ea Plate Count | 10,000cfu/g Max | E lumellana |
Yeast & Mold | 1,000cfu/g Max | E lumellana |
E.Coli | E mpe | E mpe |
Salmonella | E mpe | E mpe |
Tlhaloso
ITEM | TS'ELISO |
Mmala: | Bosoeu ho isa bosehla bo kganyang |
Flavour/ Monko o monate | E tloaelehileng ea onion e tšoeu, e se nang monko o mong |
Ponahalo | Phofo, e sa keneng |
Mongobo | =<6.0% |
Molora | =<6.0% |
Litaba tsa Kantle ho Naha | Ha ho letho |
Mefokolo | =<5.0% |
Palo ea Plate ea Aerobic | =<100,00/g |
Hlobo le Tomoso | =<500/g |
E.Coli | E mpe |
Salmonella | Ha ho e Fumanetsoeng |
Listeria | Ha ho e Fumanetsoeng |