Phofo ea Amino Acid e entsoeng ka Hydrolyzed
Tlhaloso ea Sehlahisoa:
| Ntho | Tlhaloso 1 | Tlhaloso 2 | Tlhaloso 3 |
| Kakaretso ea amino acid | ≥80% | ≥60% | ≥40% |
| Amino Acid ea mahala | ≥75% | ≥55% | ≥38% |
| PH | 4~6 | 3~5 | 4~6 |
Tlhaloso ea Sehlahisoa:
Li-amino acid eseng feela mobung ka ho monya, ho se nke lehlakore ha chefo e bolaeang likokoanyana ho fokotsa chefo ea katleho, empa hape e kenngoa ke lijalo ho fokotsa haholo le ho ntlafatsa ho hanyetsa lijalo ho senya lithethefatsi, ha komello, serame, serame, likhohola, ho hanyetsa likhohola ke haholo. pepeneneng.
Kopo:
E khona ho hlabolla limatlafatsi tsa mobu, ea susumetsa kholo ea metso, ea etsa hore lijalo li hōle butle-butle le ka mokhoa o tsitsitseng, ka tšebeliso e phahameng ea manyolo le chai e tsotehang.
E ka ntlafatsa ts'ebetso ea li-photosynthetic ea lijalo, ea khothaletsa phetisetso le lipalangoang tsa lihlahisoa tsa photosynthesis, ea ntlafatsa boleng ba lijalo, le ho ntlafatsa ts'ebetso ea tsona ea khoebo.
E ka ntlafatsa tikoloho ea sebaka se senyenyane pakeng tsa metso ea lijalo, ea thibela ho hlaha ha mafu a bakoang ke mobu, le ho hanela phello ea ho kopanya lijalo hape.
Ho tsamaisana le manyolo a tlhaho, ho ka eketsa phello ea synergistic ea limatlafatsi, 'me phello ea keketseho ea chai e bohlokoa haholo.
Tšebeliso ea nako e telele, etsa hore mobu o be le masoba le o hlephileng, fokotsa tekanyo ea bokaholimo ba mobu, ho ntlafatsa bokhoni ba mobu ba ho boloka manyolo le metsi.
Sephutheloana:25 kgs/ mokotla kapa kamoo o kopang kateng.
Polokelo:Boloka sebakeng se nang le moea oa moea, se omileng.
PhethahatsoTloaelo:Maemo a Machaba.
