L-Carnitine | 541-15-1
Tlhaloso ea Sehlahisoa:
1.L-carnitine (L-carnitine), e tsejoang hape e le L-carnitine, vithamine BT, mokhoa oa lik'hemik'hale ke C7H15NO3, lebitso la lik'hemik'hale ke (R) -3-carboxy-2-hydroxy-N, N, N-trimethylpropylammonium Letsoai le ka hare la hydroxide, moemeli oa lithethefatsi ke L-carnitine.Ke mofuta oa amino acid e khothalletsang phetoho ea mafura hore e be matla. Sehlahisoa se hloekileng ke kristale e tšoeu kapa phofo e ntle e hlakileng e tšoeu.
2.E qhibiliha habonolo metsing, ethanol le methanol, e qhibiliha hanyenyane ka acetone, 'me ha e khone ho qhibiliha ka har'a ether, benzene, chloroform le ethyl acetate. ester. L-carnitine e bonolo ho monya mongobo, e na le ho qhibiliha ha metsi hantle le ho monya metsi, 'me e khona ho mamella mocheso o phahameng ka holimo ho 200 ° C.
3.Ha e na chefo le litla-morao 'meleng oa motho. Nama e khubelu ke mohloli o ka sehloohong oa L-carnitine, 'me' mele oa motho o ka boela oa o kopanya ho finyella litlhoko tsa 'mele. Ha se vithamine ea 'nete, ke ntho e kang vithamine feela.
4.E na le mesebetsi e mengata ea 'mele e kang oxidation ea mafura le ho senyeha, ho lahleheloa ke boima ba' mele, ho thibela mokhathala, joalo-joalo Joaloka lijo tse ling, e sebelisoa haholo lijong tsa masea, lijo tsa lijo, lijo tsa baatlelete, lisebelisoa tsa phepo bakeng sa batho ba lilemong tse bohareng le ba hōlileng. batho, lisebelisoa tse matlafatsang tsa phepo bakeng sa batho ba jang meroho le li-additives tsa lijo tsa liphoofolo, joalo-joalo.
Ho sebetsa ha L-Carnitine:
Ho theola boima ba 'mele le phello ea ho fokotsa boima ba 'mele:
L-carnitine e thusa ho nts'etsapele metabolism ea oxidative ea mafura ho mitochondria, le ho khothaletsa catabolism ea mafura 'meleng, e le ho fihlela phello ea tahlehelo ea boima ba' mele.
Phello ea ho eketsa matla:
L-carnitine e thusa ho khothalletsa metabolism ea oxidative ea mafura, 'me e ka lokolla matla a mangata, a loketseng ka ho khetheha hore baatlelete ba je.
Phello ea ho imolla mokhathala:
E loketse hore baatlelete ba je, e ka imolla mokhathala kapele.
Matšoao a tekheniki ea L-Carnitine:
Tlhaloso ea Ntho ea Tlhahlobo
Boitsebiso ba IR
Ponahalo ea Likristale Tse Tšoeu kapa Phofo e Tšoeu ea Crystalline
Potoloho e khethehileng -29.0~-32.0 °
PH 5.5~9.5
Metsi ≤4.0%
Masala ha a besa ≤0.5%
Li-solvents tse setseng≤0.5%
Sodium ≤0.1%
Potasiamo ≤0.2%
Chloride ≤0.4%
Cyanide ha e bonahale
Tšepe e boima ≤10ppm
Arsenic (As) ≤1ppm
Ketapele（Pb）≤3ppm
Cadmium (Cd) ≤1ppm
Mercury（Hg） ≤0.1ppm
TPC ≤1000Cfu/g
Yeast & Mold ≤100Cfu/g
E. Coli Negative
Salmonella Negative
Tekanyetso 98.0~102.0%
Boima ba bongata 0.3-0.6g/ml
Tekanyo ea boima ba 0.5-0.8g/ml
