90045-23-1 |Garcinia Cambogia Extract
Tlhaloso ea Lihlahisoa
Garciniagummi-gutta ke mofuta oa tropike oa Garcinia oa Indonesia.Mabitso a tlwaelehileng a kenyeletsagarcinia cambogia (lebitso la pele la mahlale), hammoho le gambooge,brindleberry, brindall berry, Malabar tamarind, assam fruit, vadakkan puli(tamarind e ka leboya) le kudam puli (pot tamarind).Litholoana tsena li shebahala joaloka mokopu o monyenyane 'me o tala ho ea ho mosehla o mosehla ka' mala.
Ho pheha
Garciniagummi-gutta e sebelisoa ho pheha, ho kenyelletsa le ho lokisoa ha li-curries.Lekhasi la litholoana le lihlahisoa tsa mefuta ea Garcinia li bitsoa litlolo tse ngata tsa setso, 'me mefuta e fapaneng ea Garcinia e sebelisoa ka mokhoa o ts'oanang ha ho etsoa lijo Assam (India), Thailand, Malaysia, Burma le linaheng tse ling tsa Asia Boroa-bochabela.Meriana ea Ayurvedic ea India, litlolo tse "bolila" ho boleloa hore li kenya tšebetsong tšilo ea lijo.Sehlahisoa le rind ea Garciniagummi-gutta ke motsoako oa curry India.Ke motsoako oa bohlokoa ho tsoa ho mofuta oa Southern Thai oa kaeng som, curry e bolila.
Garciniagummi-gutta e sebelisoa khoebong ea ho phekola litlhapi, haholo-holo Sri Lanka (Colombocuring) le South India, e sebelisang makhabane a antibacteria a tholoana.
Lifate li ka fumanoa libakeng tse merung hape li sirelelitsoe masimong ho seng joalo ho fanoa ka pepere, linoko le tlhahiso ea kofi.
Meriana ea setso
Ntle le tšebeliso ea eona ea ho lokisa le ho boloka lijo, ka linako tse ling li-extracts tsa G. gummi-guttaa li sebelisoa meriana ea setso e le li-purgatives. Lekhasi la litholoana le boetse le sebelisoa ho etsa moriana.
Ho lahleheloa ke boima ba 'mele
Qetellong ea 2012, setho sa thelevishene sa United States, Dr. Oz, o ile a khothalletsa Garcinia cambogia extract e le "magic" thuso ea ho theola boima ba 'mele.Litumellano tse fetileng tsa Dr. Oz hangata li entse hore ho be le keketseho e kholo ea thahasello ea bareki lihlahisoa tse khothalelitsoeng.Tlhahlobo ea meta e fumane phello e ka bang teng e nyane, ea nako e khuts'oane ea ho theola boima ba 'mele (tlasa 1 kilogram).Leha ho le joalo, litla-morao-e leng hepatotoxicity-e ile ea etsa hore tokisetso e le 'ngoe e tlosoe' marakeng.
Tlhaloso
| LINTLHA | TS'ELISO |
| Karolo e sebelisitsoeng: | Khetla |
| Tlhaloso: | Hydroxycitric acid25%,50%,60%,75%,90% |
| Ponahalo | Phofo e mosehla e khanyang |
| Monko le Monko | Sebopeho |
| Boholo ba likaroloana | 100% e feta 80 mesh |
| Tahlehelo ka ho Omisa | =<5.0% |
| Boima ba bongata | 40-60g / 100ml |
| Molora oa Sulfate | =<5.0% |
| GMO | Mahala |
| Boemo ba Kakaretso | E se nang mahlaseli |
| Pb | =<3mg/kg |
| Joalo ka | =<1mg/kg |
| Hg | =<0.1mg/kg |
| Cd | =<1mg/kg |
| Ursolic acid | =20% |
| Kakaretso ea palo ea microbacteria | =<1000cfu/g |
| Yeast & Mold | =<100cfu/g |
| E.Coli | E mpe |
| Staphylococcus aureus | E mpe |
| Salmonella | E mpe |
| Likokoana-hloko tsa Enterobacteria | E mpe |
