Sirapo e Phahameng ea Fructose |7776-48-9
Tlhaloso ea Lihlahisoa
Sirapo e phahameng ea Fructose e sebelisoa haholo linong le lijong e le sebaka sa sucrose.
Syrup e Phahameng ea Fructose e tsoa ho Corn Starch ea boleng bo holimo ka hydrolysis ka ho hlophisoa ha enzyme, karabelo ea isomerase le ho hloekisoa.E na le monate o tšoanang le oa sucrose, empa tatso e betere ho feta sucrose.
Fructose e sebelisoa haholo linong, lino tse nang le carbonate, lino tsa litholoana, mahobe, mahobe, litholoana tse entsoeng ka makotikoti, jeme, li-succades, lijo tsa lebese joalo-joalo E na le thepa ea Ha e na mebala, e se nang monko, e monate, e bonolo ho e sebelisa linong le lijong. bakeng sa sucrose.
Li-syrups tsa mantlha li ka ntlafatsa sebopeho le ho ntlafatsa mebala ntle le ho pata tatso ea tlhaho, joalo ka litholoana tse ka makotikoting.
Tlhaloso
| ITEM | TS'ELISO |
| Tlhahlobo ea Fructose,% | 99.5 Mets |
| Tahlehelo ha o Omisa, % | 0.5 Max |
| Residue On Ignition,% | 0.05 Max |
| Hydroxymethyfurfural,% | 0.1 Max |
| Chloride,% | 0.018 Max |
| Sulfate,% | 0.025 Max |
| Mmala oa Tharollo | Feta Teko |
| Asiti, ml | 0.50ml(0.02N NaOH) Max |
| Arsenic, ppm | 1 Max |
| Heavy Metal, ppm | 5 Max |
| Calcium le Magnesium, (joalo ka Ca),% | 0.005 Max |
| Bacteria ea Aerobic, cfu/g | 103 Max |
| Mold & Microzyme, cfu/g | 102 Max |
| Tlhahlobo ea Dextrose,% | 0.5 Max |
