Glucose ea Mokelikeli | 5996-10-1
Tlhaloso ea Lihlahisoa
Gluke ea metsi e entsoe ka Corn Starch ea boleng bo holimo tlas'a taolo e tiileng ea boleng. Dry Solid: 75% -85% Gluke ea metsi e boetse e bitsoa sirapo ea Poone ke sirapo, e entsoeng ka cornstarch e le lijo, 'me e entsoe haholo ka tsoekere. Letoto la liphetoho tse peli tsa enzymatic li sebelisoa ho fetolela cornstarch hore e be sirapo ea poone, Tšebeliso ea eona e kholo lijong tse lokiselitsoeng khoebo e le setenya, se monate, le bakeng sa thepa ea eona ea ho boloka mongobo (e humectant) e bolokang lijo li le mongobo le ho thusa ho boloka bohloeki. .Lereo le akaretsang la sirapo ea tsoekere hangata le sebelisoa ka mokhoa o ts'oanang le sirapo ea poone, kaha ea pele hangata e etsoa ho tsoa ho Corn Starch.
Ka botekgeniki, sirapo ea tsoekere ke mokelikeli ofe kapa ofe oa starch hydrolyzate oa mono, di, le saccharide e phahameng, 'me e ka etsoa ho tsoa mehloling efe kapa efe ea starch; koro, raese le litapole ke mehloli e tloaelehileng haholo.
Thepa ea 'mele le ea Lik'hemik'hale.: Ke mokelikeli oa Viscous, ha ho litšila tse bonahalang ka mahlo a hlobotse, tse se nang 'mala kapa tse mosehla, pepeneneng e bobebe. Viscosity le monate oa sirapo ho itšetlehile ka hore na karabelo ea hydrolysis e entsoe hakae. Ho khetholla limaraka tse fapaneng tsa sirapo, li lekantsoe ho latela "dextrose equivalent" (DE).
Tlhaloso
| ITEM | TS'ELISO |
| Ponahalo | Mokelikeli o motenya o bonaletsang, o se nang litšila tse bonahalang |
| Nkga | Ka monko o khethehileng oa maltose |
| Latsoang | E itekanetseng le e hloekileng e monate, ha e na monko |
| Mmala | E se nang mmala kapa mosehla hanyane |
| DE % | 40-65 |
| Omella ka thata | 70-84% |
| PH | 4.0-6.0 |
| phetiso | ≥96 |
| Infusion Temp℃ | ≥135 |
| Protheine | ≤0.08% |
| Chroma (HaZen) | ≤15 |
| Molora oa Sulfate(mg/kg) | ≤0.4 |
| Tsamaiso (us/cm) | ≤30 |
| Sulfur dioxide | ≤30 |
| Kakaretso ea libaktheria | ≤2000 |
| Coliform baktheria (cfu/ml) | ≤30 |
| Joalo ka mg/kg | ≤0.5 |
| Pb mg/kg | ≤0.5 |
| Pathogenic (salmonella) | Ha ho teng |
