Maltodextrin | 9050-36-6
Tlhaloso ea Lihlahisoa
Maltodextrin ke mofuta oa sehlahisoa sa hydrolysis pakeng tsa starch le tsoekere ea starch. E na le litšobotsi tse ntle tsa fluidity le solubility, viscidity e itekanetseng, emulsification, stableness le anti-recrystallization, metsi a tlaase a ho noa metsi, agglomeration e fokolang, mochine o motle bakeng sa Sweeteners. aromatizer, stuffing. Ka hona, maltodextrin e sebelisoa haholo lijong tse leqhoa, lihlahisoa tsa lebese, meriana, lijo tse bonolo, pampiri, masela, thepa ea mohaho, lik'hemik'hale, joalo-joalo.
Khoeletso
Ho ntlafatsa tatso, ho tiea le sebopeho sa lijo; Ho thibela recrystallization le ho lelefatsa sethala sa bophelo.
Lijo tse nooang
Lino li lokiselitsoe ka saense ka Maltodextrin, e eketsang tatso e ngata, e qhibilihisang, e tsitsitseng le e monate, 'me e fokotsa tatso e monate le litšenyehelo. Ho na le melemo e mengata ea mefuta ena ea lino tse tahang ho feta ea lino tse tloaelehileng le lijo tse kang ice cream, tee e potlakileng le kofi, joalo-joalo.
Lijong tse potlakileng
Joalo ka sephutheloana se setle kapa sejari, se ka sebelisoa lijong tsa masea ho ntlafatsa boleng ba bona le ts'ebetso ea bophelo bo botle. E molemo ho bana.
Lijong tse entsoeng ka makotikoting
Eketsa ho tsitsisa, ntlafatsa sebopeho, sebopeho, le boleng.
Liindastering tsa ho etsa pampiri
Maltodextrin e ka sebelisoa indastering ea ho etsa pampiri e le thepa ea tlamo hobane e na le mokelikeli o motle le tsitsipano e matla ea ho kopanya. Boleng, sebopeho, le sebōpeho sa pampiri li ka ntlafatsoa.
Liindastering tsa lik'hemik'hale le tsa meriana
Maltodextrin e ka sebelisoa ho litlolo tse ka bang le phello e eketsehileng ho sireletsa letlalo ka ho benya le ho sesa. Tlhahisong ea sesepa sa meno, e ka sebelisoa e le sebaka sa CMC. Ho senyeha le botsitso ba chefo e bolaeang likokoanyana ho tla eketseha. Ke ntho e ntle ea ho thusa le ho kenya lintho ka har'a ho etsa litlhare.
Merohong e kolobisitsoeng
E ka thusa ho boloka 'mala oa pele le ho khanya, ho eketsa tatso e itseng.
Likarolo tse ling tsa ts'ebeliso
Maltodextrin e boetse e sebelisoa haholo masimong a mang ntle le liindasteri tsa lijo.
Tlhaloso
| ITEM | TS'ELISO |
| Ponahalo | Phofo e tšoeu kapa e bobebe e mosehla |
| Mebala ka sloution | E senang mmala |
| DE Boleng | 15-20 |
| Mongobo | 6.0% boholo |
| Solubility | 98% mets |
| Molora oa Sulfate | 0.6% boholo |
| Teko ea Iodine | Ha e fetole boputsoa |
| PH (5% tharollo) | 4.0-6.0 |
| Boima ba Bongata (bo kopane) | 500-650 g / l |
| Mafura % | 5% boholo |
| Arsenic | 5ppm boholo |
| Ketapele | 5ppm boholo |
| Sulfur dioxide | 100ppm max |
| Kakaretso ea Plate Count | 3000cfu/g max |
| E.coli (ka 100g) | 30 max |
| Pathogen | E mpe |
