Asiti ea sorbic - 110-44-1

Sorbic Acid, kapa 2,4-hexadecenoic acid, ke motsoako oa tlhaho oa tlhaho o sebelisoang e le ho boloka lijo.Foromo ea lik'hemik'hale ke C6H8O2.Ke ntho e tiileng e se nang 'mala e qhibilihang hanyane ka metsing 'me e phalla habonolo.E ile ea qala ho aroloa ho monokotsoai o sa butsoang oa sefate sa rowan (Sorbus aucuparia), kahoo e bitsoa.

Joalo ka kristale e se nang 'mala kapa phofo e tšoeu ea crystalline, Sorbic Acid e qhibiliha ka metsing 'me e ka sebelisoa e le li-preservative.Sorbic Acid e ka sebelisoa haholo e le motsoako oa lijo kapa tlatsetso ea lijo bophelong ba rona ba letsatsi le letsatsi.Sorbic Acid e sebelisoa haholo lijong, lino, koae, chefo e bolaeang likokoanyana, litlolo le liindasteri tse ling.E le acid e unsaturated, e ka boela ea sebelisoa ho li-resin, linoko le indasteri ea rabara.

E sebelisoa haholo lijong, lino, pickles, koae, meriana, litlolo, lihlahisoa tsa temo le liindasteri tse ling.E boetse e sebelisoa ho li-preservatives, fungicides, ho lokisa likokoanyana le indasteri ea rabara ea maiketsetso.Li-inhibitors tsa hlobo le tomoso.Moemeli oa antifungal oa lijo.Denaturant ea oli e omileng.Fungicide.

Sorbic acid le potasiamo sorbate ke li-preservative tse sebelisoang ka ho fetisisa lefatšeng.Li na le thepa e phahameng ea antibacterial, e thibela ho hōla le ho ikatisa ha hlobo, e thibela ho hōla ha likokoana-hloko le ho thibela ho bola ka ho thibela tsamaiso ea dehydrogenase ho likokoana-hloko.E na le phello e thibelang hlobo, tomoso le libaktheria tse ngata tse molemo, empa e batla e sa sebetse khahlanong le likokoana-hloko tse hlahisang likokoana-hloko le Lactobacillus acidophilus.E sebelisoa haholo ho boloka lijo tse kang chisi, yogurt le lihlahisoa tse ling tsa chisi, lihlahisoa tsa bohobe bo bobebe, lino, lero, jeme, pickles le lihlahisoa tsa tlhapi.

① Palo ea lero la litholoana le meroho e kentsoeng ka botlolong ea polasetiki ha ea lokela ho feta 2g/kg;

② ka soy sauce, asene, jeme, oli ea meroho e nang le hydrogenated, lipompong tse bonolo, lihlahisoa tsa tlhapi tse omisitsoeng, lihlahisoa tsa soya tse seng li loketse ho jeoa, ho tlatsoa ha pastry, bohobe, kuku, kuku ea khoeli, tšebeliso e phahameng ea 1.0g / kg;

③ Boholo ba tšebeliso ea veine le veine ea litholoana ke 0.8g/kg;

④ Boholo ba tšebeliso ea collagen gavage, pickles tse nang le letsoai le tlase, li-sauces, litholoana tse halikiloeng, lino tsa mofuta oa lero (tatso), le jelly ke 0.5g/kg;

⑤ Palo e kholo ea tšebeliso ea litholoana le meroho tse sa tsoa khuoa le lino tse nang le carbonate ke 0.2g/kg;

⑥ Ka indasteri ea lijo e ka sebelisoa ka nama, tlhapi, mahe, lihlahisoa tsa likhoho, tšebeliso e phahameng ea 0.075g / kg. E sebelisoa ka li-detergents, litlolo, lijo, meriana, joalo-joalo.

3. E sebelisoa ka li-detergents, cosmetics, fepa, meriana, joalo-joalo.